Area man still not eating his veggies

Despite pleading and prodding from the feds, kids still won’t eat their veggies. A New York school district has decided to forgo federal funding for school lunches because of complaints about mandated smaller portion sizes and because new rules requiring kids to be served fruits and vegetables was resulting in massive waste:

The school district has decided to not participate in the National School Lunch program, saying recent changes requiring more fruits and vegetables on each tray has resulted in kids throwing the lunches away….

As part of the federal Healthy Hunger-Free Kids Act of 2010, school lunches now must meet strict federal guidelines to address the epidemic of childhood obesity. Some of the rules include: serving larger portions of fruits and vegetables, offering dark green and deep orange vegetables and legumes every week, using whole grains in half the grains served and reducing salt by 10 percent….

[Superintendent Kay] Salvaggio said in her letter that “our school meals will continue to be nutritious and well-rounded” and that while kids can take a fruit and a vegetable, they won’t be required to do so. Portion sizes will also increase, a reaction to the reduced amount of food allowed under the new federal guidelines.

This would be news, I guess, except that the USDA has been telling Americans to eat their veggies for ninety-six years, and we haven’t listened yet. Did we really think putting them on kids’ trays unasked would work? (Especially if they look like the vegetables the school cafeteria served when I was a kid?)

The thing is, the USDA knows, or at least claims to know, what makes a successful nutrition education program, and they’ve known since the Second World War. Here’s what the Food and Nutrition Service says such a program must do: Continue reading “Area man still not eating his veggies”

A brief history of USDA nutritional advice

The USDA has made a big deal the last couple of years about its “healthy plate” model of good eating, which replaces the old food pyramid, which replaced the four food groups, which replaced… well… I thought a chart might help. Today’s post is a visual history of the USDA’s nutritional advice, showing how food groups and recommended servings have changed over the past century. You may note, first of all, that the government has been telling us to eat more fruits and vegetables since 1916. You may also note that until 1943, sugar was a food group. And you may note still further that despite all this advice, our diets are still crap.

Click the screenshot to view the live “interactive” chart:


Now be a good boy, and eat your pie.

I ran across this line today in an article I was reading: “A great deal is being written now… about provisioning our households with an eye to the nutritive value of what we buy.” Ain’t that the truth? Hang on, though: This was 1915, and “nutritive” didn’t mean what you think it means. Continue reading “Now be a good boy, and eat your pie.”